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Double Cream
Double Cream View shelf Cream is produced from the fatty part of un-homogenised milk. Double cream contains about 48% fat and can be both whipped and frozen. Extra thick, light and long-life varieties of double cream are available on shelf. Cream is a good source of vitamin A. Nutritional information for double cream can be accessed by clicking on the relevant product image. Use this page to compare double cream prices, product range and current offers across all supermarkets.
Top offers & most popular Double Cream products