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Malt Whisky

Malt Whisky

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  • Non chill-filtered Product of Scotland Single malt Scotch whisky This exceptional whisky has matured in American and European Oak at The Glenfiddich Distillery for 15 years. William Grant & Sons Distilled and matured in the valley of the deer where the distillery has stood since 1887
    £48.00(£6.86/100ml)
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  • Rich Oak Matured for 14 years and then delicately finished in new American & Spanish oak to create a complex harmony of lively fruit flavours & rich new oak New American Initial spicy oak notes followed by vibrant vanilla and deep fruit flavours New Spanish Elegant hints of fruit with a complex nuttiness and a spicy aromatic rich oak finish William Grant & Sons Distilled, matured and bottled in the valley of the deer where the distillery has stood since 1887
    £35.50(£5.07/100ml)
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  • THE GLENFIDDICH DISTILLERY. DISTILLED AND MATURED IN THE VALLEY OF THE DEER where the distillery has stood SINCE 1887. Warm fruit and notes of spice pervade this richly layered malt, matured in three types of oak cask and then married in the Solera vat. William Grant & Sons. In 1886 William Grant set out to create the "best dram in the valley". Within a year he had built his distillery in The Glen of Fiddich, Gaelic for The Valley of the Deer. The first spirit flowed from the stills on Christmas Day 1887. The "best dram in the valley" still flows four generations later. The Grant family and the community of expert craftsmen at The Glenfiddich Distillery continue William Grant's original philosophy, preserving time honoured methods as well as exploring new possibilites in single malt Scotch whisky making. The richly layered Glenfiddich 15 Year Old is matured in three types of oak cask: sherry, bourbon and new oak before being married in our unique, handcrafted Solera vat. The Solera vat is never emptied but always kept at least half full. It harmoniously marries the flavours, creating a whisky of character and intense complexity. Made by the Distiller of the Year 2005 and 2006. Glenfiddich offers a range of single malt Scotch whiskies acclaimed by industry experts. INTERNATIONAL Spirits CHALLENGE 2005 DISTILLER OF THE YEAR. INTERNATIONAL Spirits CHALLENGE 2006 DISTILLER OF THE YEAR. To find out more about the Glenfiddich Single Malt Scotch Whisky range and history of The Glenfiddich Distillery, please visit our website. www.glenfiddich.com Skilfully crafted, enjoy responsibly. 40% vol.
    £38.00(£5.43/100ml)
    0
  • GLENFIDDICH STAND FAST. THE GLENFIDDICH DISTILLERY. DISTILLED AND MATURED IN THE VALLEY OF THE DEER where the distillery has stood SINCE 1887. 12 YEARS OLD. Over time our signature malt develops complex rounded flavours with elegant notes of fresh pear and subtle oak. In 1886 William Grant set out to create the "best dram in the valley". Within a year he had built his distillery in The Glen of Fiddich, Gaelic for The Valley of the Deer. The first spirit flowed from the stills on Christmas Day 1887. The "best dram in the valley" still flows four generations later. The Grant family and the community of expert craftsmen at The Glenfiddich Distillery continue William Grant's original philosophy, preserving time honoured methods as well as exploring new possibilities in single malt Scotch whisky making. The Glenfiddich 12 Year Old is our signature single malt Scotch whisky. Made by the Distiller of the Year 2005 and 2006, Glenfiddich 12 Year Old Single Malt Scotch Whisky has been awarded a gold medal by the prestigious International Wine and Spirit Competition. THE INTERNATIONAL WINE & SPIRIT COMPETITION. SPIRIT 2005. GOLD. INTERNATIONAL Spirits CHALLENGE 2005. DISTILLER OF THE YEAR. INTERNATIONAL Spirits CHALLENGE 2006. DISTILLER OF THE YEAR. To find out more about the Glenfiddich Single Malt Scotch Whisky range and history of The Glenfiddich Distillery, please visit our website. www.glenfiddich.com
    £18.00(£5.14/100ml)
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  • DISTILLED AND MATURED IN THE VALLEY OF THE DEER where the distillery has stood SINCE 1887. Over time our signature malt develops complex rounded flavours with elegant notes of fresh pear and subtle oak. In 1886 William Grant set out to create the "best dram in the valley". Within a year he had built his distillery in The Glen of Fiddich, Gaelic for The Valley of the Deer. The first spirit flowed from the stills on Christmas Day 1887. The "best dram in the valley" still flows four generations later. The Grant family and the community of expert craftsmen at The Glenfiddich Distillery continue William Grant's original philosophy, preserving time honoured methods as well as exploring new possibilities in single malt Scotch whisky making. The Glenfiddich 12 Year Old is our signature single malt Scotch whisky. Made by the Distiller of the Year 2005 and 2006, Glenfiddich 12 Year Old Single Malt Scotch Whisky has been awarded a gold medal by the prestigious international Wine and Spirit Competition. To find out more about the Glenfiddich Single Malt Scotch Whisky range and history of The Glenfiddich Distillery, please visit our website. www.glenfiddich.com Skilfully crafted, enjoy responsibly William Grant & Sons Ltd. 40% vol.
    £35.00(£5.00/100ml)
    5
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  • Welcoming, vibrant and rewarding A classic Speyside single malt matured in a combination of Traditional oak and Sherry oak casks for a minimum of ten years. Nestling in the heart of Speyside is the village of Aberlour where a source of exceptionally pure spring water known as St. Drostan's Well inspired James Fleming to build his distillery in 1897. This richness of the natural environment combined with the soft and pure water creates Aberlour single malt, a distinctive whisky of generous character. Colour: Gold. Nose: The dry, fresh, fruity aromas of early autumn apples and pears are subtly enhanced with sweet notes of vanilla and mint toffee. Palate: Exceptionally smooth and creamy, with spicy-sweet nutmeg and honey combining with the freshness of autumn fruits. Finish: Long, soft and warming. Matured in a combination of hand-selected traditional and sherry oak casks for a minimum of ten years, this expression represents the very essence of Aberlour character. As a classic Speyside malt, this ten year old Aberlour achieves a remarkable harmony marrying subtle aromas of spice with hints of autumn fruits, giving it a soft and long finish.
    £32.00(£4.57/100ml)
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  • Double cask matured 12 years old This Twelve Year Old Aberlour has been matured in two cask types. Traditional oak and Sherry oak casks. Especially selected every year, they are filled with whisky and quietly aged for a minimum of twelve years; then the casks are married together. Traditional oak casks encourage the subtle character of Aberlour to develop, whilst Sherry oak casks and hints of ruby gold colour and a deep and rich flavour to the whisky. A perfectly balanced single malt with notes of fruits and spices.
    £34.00(£4.86/100ml)
    0
  • Lightly peated with hints of smoke and spice Single malt scotch whisky Taste Jura Superstition is crafted from a selection of the finest aged Jura single malt whiskies. This mysterious spirit has a unique style and character, with tastes of tangy cinnamon, ginger spice and honey with whispers of salty sea spray, rich coffee and roasted chestnuts. In a World of Its Own The Isle of Jura can be found nestled off the west coast of Scotland. It's a place famed as much for its folklore as it is for its whisky. A magical haven where a sense of solitude pervades: one road, one pub, one community and one distillery. There is no whisky and no island quite like Jura. It truly is in a world of its own. The Story Jura is an island wrapped in superstition: never cut peat before May and always build haystacks in a clockwise direction. Perhaps it's the one regarding the Ankh cross that demands greatest attention. This ancient Egyptian symbol is rumoured to bring good fortune - just so long as you pour the whisky in the correct manner. Hold the bottle with the Ankh cross in the centre of your palm, they say, and good fortune will surely follow. Become a Diurach Diurachs is the Gaelic name for the people of Jura. Proud of our land and our whisky, we are small and close-knit community of fewer than 200, united by the island we love and the warmth of its people. With a dram of the good stuff in hand, we toast the health of our friends near and far. Become an honorary Diurach and join us. Life doesn't get any better. You'll even get a free dram for life every month at the Jura Pub. To find out just how good being a Diurach could be visit jurawhisky.com
    £17.00(£4.86/100ml)
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  • Isle of Jura Elixir Malt Whisky 12 Years Old (700ml).
    £34.00 £28.00(£4.00/100ml)
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  • 10 YEAR OLD SINGLE MALT SCOTCH WHISKY FROM THE ISLE OF JURA. ORIGIN. DELICIOUSLY DELICATE YET ROBUST. THE DIURACHS ISLE OF JURA SINGLE MALT. LIVE A LIFE LESS ORDINARY. BECOME A DIURACH. Diurachs is the Gaelic word for the people of Jura. Less than 200 strong but united by their love for the island and its whisky. One taste of our precious malt and we suspect you might feel the same. Become an honorary Diurach and eventually all the secrets of the island will be revealed. The can be no greater enticement. Your first on an unforgettable journey is to visit isleofjura.com IN A WORLD OF ITS OWN. Nestled off the west coast of Scotland, the Isle of Jura is a place rich in legend yet shrouded in mystery. A place where good fortune holds a bewitching grip over the islanders, and the three highly distinctive Paps of Jura cast a long and foreboding shadow over the landscape. A magical haven where a sense of solitude is all-pervading: one road, one distillery, one community. There is no whisky and no island quite like Jura. It truly is in a world of its own. Origin is the 10 year old that started the Jura odyssey. It carries the traditional Celtic symbol for birth, beginning and the forces of nature. It tells of a passion rekindled, a distillery reborn and a remarkable whisky forged by turbulent seas and windswept landscapes. For the people of Jura, Origin is, without question, the water of life. Slumbering for a full decade in quiet contentment, this beguiling spirit has a lingering taste of warming gentle oak, caramel, soft liquorice and roasted coffee beans. To be leisurely savoured.
    £30.00(£4.29/100ml)
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  • Heavily peated with fresh cinnamon and spicy sea spray Single malt Scotch whisky Taste Meticulously crafted from a selection of the finest and rarest aged Jura single malt whiskies, Prophecy is a profoundly peated spirit. Peat smoke, fresh cinnamon and spicy sea spray lead the first assault. Finally the tarry bonfire notes slowly give way to hints of soft liquorice and nutmeg. In a world of its own The Isle of Jura can be found nestled off the west coast of Scotland. It's a place famed as much for its folklore as it is for its whisky. A magical haven where a sense of solitude pervades: one road, one pub, one community and one distillery. There is no whisky and no island quite like Jura. It truly is in a world of its own. The story In the early 1700's the Campbells of Jura evicted a wise old seer blessed with the ability to foresee the future. Bristling with resentment, she prophesied that when the last Campbell left the island he would be one-eyed and all his belongings would be carried in a cart drawn by a white horse. Over time the story became legend, the legend became myth and the prophecy drifted from memory. That is until 1938, when Charles Campbell, blind in one eye from the Great War, fell on hard times. It was a cold, unforgiving morning when he and his horse made their way to the old pier for the last time. Become a Diurach Diurachs is the Gaelic name for the people of Jura. Proud of our land and our whisky, we are a small and close-knit community of fewer than 200, united by the island we love and the warmth of its people. With a dram of the good stuff in hand, we toast the health of our friends near and far. Become an honorary Diurach and join us. Life doesn't get any better. You'll even get a free dram for life every month at the Jura Pub. To find out just how good being a Diurach could be visit jurawhisky.com
    £50.00(£7.14/100ml)
    0
  • FROM THE ISLE OF JURA. SUBTLY SWEET YET SMOKY. In A World Of Its Own. Nestled off the west coast of Scotland, the Isle of Jura is a place rich in legend yet shrouded in mystery. A place where good fortune folds a bewitching grip over the islanders, and the three highly distinctive Paps of Jura cast a long and foreboding shadow over the landscape. A magical haven where a sense of solitude is all-pervading; one road, one distillery, one community. There is no whisky and no island quite like Jura. It truly is in a world of its own. Jura is an island wrapped in superstition. Never cut peat before May. Always finish a bottle of Jura on the day it's opened. There is a litany of strange and bewildering customs on Jura but maybe the one regarding the Ankh cross demands the greatest attention. This ancient symbol dates back to Egyptian times and is long rumoured to bring good fortune. Just so long as you drink the whisky in the correct manner. The islanders believe that good luck comes by holding the bottle with the Ankh cross in the centre of your palm. Observe this ritual, they say, and good health and fortune will surely follow. Crafted from a selection of the finest aged Jura single malt whiskies, this mysterious spirit has a unique style and character, where tastes of spice, honey, pine and peat with a whisper of smoke make a dramatic impact. THE DIURACHS. ISLE OF JURA SINGLE MALT. Live A Life Less Ordinary Become A Diurach. Diurachs is the Gaelic word for the people of Jura. Less than 200 strong but united by their love for the island and its whisky. One taste of our precious malt and we suspect you might feel the same. Become an honorary Diurach and eventually all the secrets of the island will be revealed. There can be no greater enticement. Your first step on an unforgettable journey is to visit isleofjura.com
    £32.00(£4.57/100ml)
    0
  • Lightly peated with hints of smoke and spice Single malt scotch whisky Taste Jura Superstition is crafted from a selection of the finest aged Jura single malt whiskies. This mysterious spirit has a unique style and character, with tastes of tangy cinnamon, ginger spice and honey with whispers of salty sea spray, rich coffee and roasted chestnuts. In a World of Its Own The Isle of Jura can be found nestled off the west coast of Scotland. It's a place famed as much for its folklore as it is for its whisky. A magical haven where a sense of solitude pervades: one road, one pub, one community and one distillery. There is no whisky and no island quite like Jura. It truly is in a world of its own. The Story Jura is an island wrapped in superstition: never cut peat before May and always build haystacks in a clockwise direction. Perhaps it's the one regarding the Ankh cross that demands greatest attention. This ancient Egyptian symbol is rumoured to bring good fortune - just so long as you pour the whisky in the correct manner. Hold the bottle with the Ankh cross in the centre of your palm, they say, and good fortune will surely follow. Become a Diurach Diurachs is the Gaelic name for the people of Jura. Proud of our land and our whisky, we are small and close-knit community of fewer than 200, united by the island we love and the warmth of its people. With a dram of the good stuff in hand, we toast the health of our friends near and far. Become an honorary Diurach and join us. Life doesn't get any better. You'll even get a free dram for life every month at the Jura Pub. To find out just how good being a Diurach could be visit jurawhisky.com
    £17.00(£4.86/100ml)
    0
  • Glenmorangie is a highly regarded Highland single malt Scotch whisky, bottled in Scotland at 10 years old. Its combination of taste, texture and multi- layered aromas result in a seductive, captivating and pure single malt Scotch whisky. It is elegant, delicate and deliciously complex. The use of superior ex-Bourbon casks inspire its delicate floral notes and in 2007 the original Glenmorangie was voted as the best single malt of the 10-12 year category at the International Wine and Spirit Competition. Its exceptional quality is recognised around the world and it is even the number one malt whisky in Scotland.

    Established in 1843, the Glenmorangie distillery resides in Ross-shire Scotland and the 16 men of Tain, who perfect the art of making whisky, are helped by the use of distillery’s own mineral-rich, Tarlogie Spring water.

    40% vol. Please drink alcohol responsibly.
    £19.00(£5.43/100ml)
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  • ESTD 1843. HIGHLAND SINGLE MALT. SCOTCH WHISKY. DISTILLED AND MATURED IN ROSS-SHIRE. PRODUCED IN SCOTLAND SINCE 1843. PERFECTED BY THE SIXTEEN MEN OF TAIN. BEAUTIFULLY SEDUCTIVE and deliciously captivating, Glenmorangie single malt Scotch whisky is an irresistible feast of taste, texture and aroma. Every sip offers a journey, as multi-layered aromas and complex flavours combine to STIMULATE THE SENSES and entice the palate. The exquisite purity of the single malt Scotch whisky produced by the Glenmorangie distillery is testament to traditions that date back to 1843. The SIXTEEN MEN OF TAIN still follow the mystical art of turning barley and our own mineral-rich, Tarlogie Spring water into our FAMOUSLY COMPLEX and elegant whisky. THE ORIGINAL Glenmorangie's signature expression - The Original - is quite simply, the most delicate and deliciously complex single malt whisky in the world. A WONDERFULLY INVITING expression, acclaimed and appreciated for its floral elegance, exquisite finesse and alluring complexity. Delicate, floral notes in the spirit are permeated by softness and sweetness from superior ex-Bourbon casks. Voted as the best single malt of the 10-12yo category at the 2007 International Wine and Spirit Competition, The Original represents the kaleidoscopic experience that is Glenmorangie. THE SPIRIT OF TRANQUILLITY. The name GLENMORANGIE is Gaelic for 'Glen of Tranquillity' which describes perfectly the smooth, mellow flavour of this delicate single malt. A malt to be savoured in those quiet moments of reflection or when relaxing with friends who enjoy fine malt whisky SCOTLAND'S FAVOURITE MALT. The exceptional quality of GLENMORANGIE is recognised around the world and most notably in Scotland where it is the number one malt whisky. 40% vol.
    £47.00(£4.70/100ml)
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  • ESTD 1843. HIGHLAND SINGLE MALT. SCOTCH WHISKY. DISTILLED AND MATURED IN ROSS-SHIRE. PRODUCED IN SCOTLAND SINCE 1843. PERFECTED BY THE SIXTEEN MEN ON TAIN. BEAUTIFULLY SEDUCTIVE and deliciously captivating, Glenmorangie single malt Scotch whisky is an irresistible feast of taste, texture and aroma. Every sip offers a journey, as multi-layered aromas and complex flavours combine to STIMULATE THE SENSES and entice the palate. The exquisite purity of the single malt Scotch whisky produced by the Glenmorangie distillery is testament to traditions that date back to 1843. The SIXTEEN MEN OF TAIN still follow the mystical art of turning barley and our own mineral-rich, Tarlogie Spring water into our FAMOUSLY COMPLEX and elegant whisky. THE ORIGINAL Glenmorangie's signature expression - The Original - is quite simply, the most delicate and deliciously complex single malt whisky in the world. A WONDERFULLY INVITING expression, acclaimed and appreciated for its floral elegance, exquisite finesse and alluring complexity. Delicate, floral notes in the spirit are permeated by softness and sweetness from superior ex-Bourbon casks. Voted as the best single malt of the 10-12yo category at the 2007 International Wine and Spirit Competition, The Original represents the kaleidoscopic experience that is Glenmorangie. THE SPIRIT OF TRANQUILLITY. The name GLENMORANGIE is Gaelic for 'Glen of Tranquillity' which describes perfectly the smooth, mellow flavour of this delicate single malt. A malt to be savoured in those quiet moments of reflection or when relaxing with friends who enjoy fine malt whisky SCOTLAND'S FAVOURITE MALT. The exceptional quality of GLENMORANGIE is recognised around the world and most notably in Scotland where it is the number one malt whisky. 40% vol.
    £35.00(£5.00/100ml)
    4
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  • The single malt that started it all 15 years of age Distilled, matured and bottled in Scotland Single malt Scotch whisky The Glenlivet 15 year old, the French Oak Reserve. The selective maturation in new French Oak casks made from Limousin oak creates a characterful and unique expression. Colour - resinous gold. Nose - creamy and rich. Peel and candied grapefruit aromas. Palate - round, sweet, incredibly smooth. Fruity and nutty flavours. A gentle cinnamon spiciness. Finish - lingering with traces of toasted hazelnuts and almonds. In 1824, George Smith established his distillery in the remote and wild location of Glenlivet. Here, he found the perfect conditions to craft the definitive Single Malt Whisky. Through this timeless, primeval valley run the icy waters of the river Livet. Its name, "smooth flowing one" in Gaelic, reflects the Glenlivet's beautifully rich and elegant flavours. High up in the remote area of Glenlivet, George Smith was the first to produce a whisky of such exceptional quality that it went on to define the taste of Speyside. His definitive single malt inspired so many other distilleries to adopt the appellation 'Glenlivet', that it became known as the "Longest Glen in Scotland". In 1884 a legal agreement was reached to distinguish Smith's Original Whisky by referring to it exclusively as 'The Glenlivet'.
    £40.00(£5.71/100ml)
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  • The Glenlivet Single Malt Whisky 12 Years Old (350ml).
    £18.00 £15.00(£4.29/100ml)
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  • The Glenlivet®. George Smith's Original 1824 Pure Single Malt Scotch Whisky. Aged 12 years. Aged only in Oak Casks. Long before he won his official licence in 1824, George Smith began distilling The Glenlivet® on a wild hillside in the remote highlands of Scotland's Speyside region, renowned then and now as the famous heartland of malt whisky excellence. Today, his successors proudly make the same fine whiskey, in the same fine place. The Glenlivet® distillery stands where George Smith founded it almost 200 years ago. Near the River Livet, Josie's Well still pours forth its uniquely pure, mineral rich water to feed the mash tun. As it did in 1824. At this height (850 feet above the sea) the stills are run at a gentle heat, yielding a delicate fragrant spirit unique even in Speyside. Along with two centuries of tradition, only so grand a place could produce so fine a whisky and give The Glenlivet® its incomparable quality. The Duke of Richmond and Gordon was a great landowner in the Highlands of Scotland. In 1865 he wrote to George and John G,. Smith confirming the exclusive status of The Glenlivet®, already legendary even among the whiskies of Speyside, the famous heartland of malt whisky excellence.
    £32.00(£4.57/100ml)
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  • Extra matured in rum casks Single malt Scotch whisky The delicate fresh taste of Caribbean Rum enhances The Balvenie's vanilla notes in the finishing - whilst adding Spicy Aromatic qualities to the whisky. The Cooper's Flagging Iron is used during the repair of the cask to separate the staves. This allows for the insertion of reed between the staves to ensure a watertight seal. Nowhere else will you find a distillery that still grows its own barley, that still has coopers to tend all the casks and a coppersmith to tend the stills. From this Distillery comes Caribbean Cask characterised by toffee, vanilla and a hint of fruit The Balvenie Distillery remains totally dedicated to the Traditions, Care and Craftsmanship of malt whisky making and has been owned and managed by the same Independent family company for five generations. Specially Selected Balvenie - Finished in Casks that previously held Rum Distilled in the Caribbean
    £42.00(£6.00/100ml)
    0
  • Single malt scotch whisky Marrying is a dying art in Scotch Whisky making, but it ensures consistency and high quality in the spirit, and The Balvenie and Glenfiddich are two of the few distilleries left still marry their whiskies after maturation. The Belvenie Doublewood is a 12 year old single malt which gains its maturation in two woods Unlike most distilleries, The Balvenie still uses traditional methods in the productions of their whisky. The barley used is grown by the distillery on their land, and the water used is from the pure natural springs in the Conval Hills. The Balvenie Distillery is the only Speyside Distillery to have its own floor maltings, thus reinforcing its links with traditional methods of Scotch Whisky production. The Balvenie employ their own coppersmith to tend to the stills and coopers to look after the casks, so The Balvenie employees have thw wisdom of experience when making the whisky. The Balvenie won Gold Medal in the International Wine & Spirit Competition and the International Spirit Challenge 2001. Balvenie website: www.balvenie.com
    £34.00(£4.86/100ml)
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  • Aged 10 years A tremendously rich Glen Moray fully matured in Chardonnay wine barrels, which have given the whisky an incredible depth of flavour with a perfect balance of caramelised fruit, butterscotch and lingering notes of toasted oak. Glen Moray 10 Years Old Chardonnay Cask is matured in traditional low roofed warehouses allowing the malt's well-rounded character to emerge. The full maturation in Chardonnay casks creates distinctive fruity, butterscotch flavours and as the whisky mellows, lightly toasted notes develop. Glen Moray 10 Years Old Chardonnay Cask is a fine example of Speyside Single Malt Scotch Whisky that can be enjoyed on its own or served over ice, ideal for drinking at any time. Glen Moray Single Malt Scotch Whisky has been distilled in the city of Elgin since 1897. Elgin, the capital of Speyside, lies at the heart of Scotland's most famous malt whisky producing region. The city is situated within the Laich of Moray, also known as the Granary of Scotland and is famous for its malting barley and mild, even climate - hence the ancient saying proclaiming that it has more sunshine than any other part of the country.
    £25.00(£3.57/100ml)
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  • THE GLEN MORAY GLENLIVET DISTILLERY. SINGLE SPEYSIDE MALT SCOTCH WHISKY. ELGIN CLASSIC. Finest Quality Malt Whisky since 1897. The Glen Moray Distillery has been producing the finest quality malt whisky since it was first established over a century ago, in 1897. The distillery sits on the banks of the River Lossie is Elgin. Elgin is situated in the Laich of Moray, otherwise known as the 'granary of Scotland', a fertile seaboard plain, between the Moray Firth and the Monadhliath and Cairgorm mountains. Glen Moray Distillery c.1920. GLEN MORAY SINGLE MALT WHISKY has been distilled in the city of Elgin since 1897. Elgin, the capital of Speyside, lies at the heart of Scotland's most famous malt whisky producing region. The city is situated with the LAICH OF MORAY, also known as the GRANARY OF SCOTLAND and is famous for its malting barley and mild, even climate - hence the ancient saying proclaiming that it has more sunshine then any other part of the country. 'The LAICH OF MORAY has forty days more summer than any other part of Scotland', OLD MORAY SAYING. GLEN MORAY SINGLE MALT WHISKY is matured in traditional, low roofed warehouses allowing its light and refreshing character to emerge. A subtle Speyside malt, GLEN MORAY is matured in oak casks producing a whisky which is light gold in colour and gently spiced with fruity butterscotch notes. GLEN MORAY SINGLE MALT WHISKY has a smooth and rounded taste, ideal for drinking at any time.
    £20.00(£2.86/100ml)
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  • "A strange and beautiful sight to see the fleet put silently out against a rising moon, the sea-line rough as a wood with sails, and ever and again and one after another, a boat fitting swiftly by the silver disk." ROBERT LOUIS STEVENSON. THE GENUINE MARITIME MALT. Established in 1826 in the town of Wick, Pulteney Distillery is the most northerly distillery on the mainland and at that time was only accessible by sea. The barley was brought in by sea, the whisky shipped out by boat and many of the distillery workers were also employed as fishermen. Sadly the fishing industry is no longer part of daily life in Wick but Pulteney Distillery continues to operate using the same traditional distilling methods first introduced in the 1800's to create one of the finest Highland Malts available. Pulteney is one of the most unique Scotch whisky distilleries. The wash still has no swan neck and it is thought that when the original still was delivered, it was too tall for the stillhouse and the manager insisted it was "cut off". The spirit still resembles a "smuggler's kettle" and both undoubtedly contribute to the distinctive character of the whisky. Once distilled, the spirit is filled into a selection of specially selected bourbon and sherry casks and laid to rest in the distillery warehouses, until the distillery manager decides the optimum time for bottling each of the casks. Throughout the years of maturation, the casks have taken time to absorb the Northern Scottish sea breeze and as a result, Old Pulteney Single Malt Scotch Whisky is often referred to as "The Manzanilla of the North". "Unashamedly excellent and deserves so much more recognition around the world". JIM MURRAY, WHISKY WRITER. Appearance: Deep amber, red golden (with a slight pink hue). Aroma: Medium to high intensity and complexity. Dry with a hint of sea-air. Tasting Notes: Dry, medium bodied and smooth with a clean finish: faintly salty with a slight sherry note. Pulteney Distillery-Wick. The most northerly distillery on the Scottish mainland.
    £31.50(£4.50/100ml)
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  • PRODUCT OF SCOTLAND. ESTD 1798. A uniquely smooth, balanced single malt, with a RICH FULL FLAVOUR and a gentle smokey finish. DISTILLERY MANAGER. 40%vol. DISTILLED IN KIRKWALL. "THE GREATEST ALL-ROUNDER IN THE WORLD OF MALT WHISKY". Michael Jackson, Malt Whisky Companion. At HIGHLAND PARK we insist on an uncompromising approach to whisky-making. We're one of only a handful of distilleries that slowly malts its barley on the stone floor, physically TURNING IT BY HAND for a more balanced flavour. Next, we smoke it over local AROMATIC PEAT, hand-cut from Hobbister Moor to bring a unique fragrant heather character to the whisky. Then it's placed into oak casks - not just your usual bourbon casks though - SHERRY OAK CASKS FROM SPAIN that cost ten times as much, but bring a priceless natural colour and flavour to our whisky. Then comes the hardest part: leaving it be for 12 or more years to mature in the consistently cool ORCADIAN air. An even when it's ready, we're not. We choose and combine our best casks, then leave them to settle and HARMONISE FOR JUST THAT LITTLE BIT LONGER TO DELIVER OUR COMPLEX WHISKY THE RESULT IS A UNIQUELY SMOOTH, BALANCED SINGLE MALT WITH A RICH FULL FLAVOUR and a gentle smokey finish. It's the kind of DRAM you long for when you've worked as hard as us. AT HIGHLAND PARK, it's taken us over 200 years to know what we know about whisky. If you'd like to discover more for yourself, visit us at www.highlandpark.co.uk Here you can learn more about whisky making and tasting, and join the Inner Circle - our club for friends of HIGHLAND PARK.
    £33.00(£4.71/100ml)
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  • ESTABLISHED IN SCOTLAND 1823. The TRIPLE DISTILLED, award winning, extra smooth, SINGLE MALT renowned for its soft, delicate flavour. A fruity Lowland Malt, produced in SCOTLAND since 1823, under the watchful eye of the Distillery Manager. MATURED IN BOURBON OAK CASKS. DISTILLED AND BOTTLED IN SCOTLAND In the Gaelic tongue, Auchentoshan means 'the corner of the field': a clear illustration of the Lowland backdrop of the distillery, ideally situated between the Kilpatrick hills, Loch Lomond and the modern cosmopolitan city of Glasgow. At Auchentoshan, unlike any other distillery in Scotland, the spirit is triple distilled to create a single malt whisky that is both pure and smooth - renowned for its soft, delicate character. Triple distilled and matured solely in American Bourbon casks. The result: A Lowland single malt whisky with the sweet aromas of vanilla, coconut, and the signature smooth, delicate, Auchentoshan taste.
    £27.00(£3.86/100ml)
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  • BY APPOINTMENT TO HRH THE PRINCE OF WALES, DISTILLER AND SUPPLIER OF SINGLE MALT SCOTCH WHISKEY, D. JOHNSTON & CO., (LAPHROAIG) DUMBARTON. The most richly flavoured of all Scotch whiskies. ESTABLISHED 1815. Laphroaig pronounced "La-froyg", is an all-malt Scotch whisky from the remote island of Islay in the Western Isles of Scotland. Laphroaig is a Gaelic word, and means "the beautiful hollow by the broad bay". In the making of Laphroaig, malted barley is dried over a peat fire. The smoke from this peat, found only on the island of Islay, gives Laphroaig its particularly rich flavour. 28 UK Units. 1 UK Unit Per 25ml serving.
    £33.50(£4.79/100ml)
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  • Highland single malt Scotch whisky Tasting Notes: This burnished gold spirit presents a lemon citrus nose, then orange peel and an interlacing sweetness that softens but doesn't eliminate the zest. A quiet note of vanilla is followed by dark chocolate - more assertive, yet not overly so - with lingering floral and light oak notes. Citrus and boiled sweets rule the palate, along with hints of ginger and cinnamon, while soft oak tones reveal toasted apples. The finish is medium sweet, malty and slightly dry. Bob Dalgarno The Macallan Whisky Maker The Macallan 1824 series has been created to showcase the beautiful range of Natural Colour found in our whiskies - each expression becoming increasingly darker and more complex. Bob Dalgarno, The Macallan Whisky Maker, has Hand Picked individual 100% sherry oak casks to deliver the rich colour that distinguishes this expression - a Single Malt of Exemplary Character & Flavour. The Macallan's Six Pillars No. 1 The Spiritual Home Easter Elchies House proudly watches over the distillery in Speyside, Scotland. Built in 1700, this Jacobean manor house is The Macalla's spiritual home No. 2 Curiously Small Stills The Macallan's curiously small and uniquely shaped copper stills help concentrate the flavour of the 'new make' spirit. No. 3 The Finest Cut The Macallan takes one of the finest new make spirit 'cuts' of any distillery in Scotland - typically a mere 16%. No. 4 Exceptional Oak Casks The Macallan 1824 Series is exclusively matured in sherry oak casks from Jerez, Spain. These casks are filled with aged sherries and left to mature before receiving our new make spirit. No. 5 Natural Colour The interaction of spirit and wood alone delivers the variety of rich natural colours that distinguish The Macallan range. No. 6 Peerless Spirit The Macallan is celebrated far and wide by experts and discerning drinkers as the world's most precious whisky. Discover more at themacallan.com
    £36.00(£5.14/100ml)
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  • Glengoyne Highland Single Malt Scotch Whisky 10 Years Old (700ml).
    £30.00(£4.29/100ml)
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  • Non chilled-filtered This is the original, award-winning Penderyn single malt whisky, matured in ex-bourbon barrels and finished in ex Madeira casks for generous flavour and subtle complexity. The hillside village of Penderyn southern gateway to the wild beautiful Brecon Beacons National Park, gives its name to this unique Welsh single malt whisky, made here at the only distillery in Wales. One of the very few distilleries in private hands today, Penderyn continues a treasured tradition; in the 18th century an early Welsh distiller was among the founding fathers of bourbon distilling in America. Each day here we 'charge' our unique copper still with a specially fermented single variety malted barley wash. The day's distillation yields a single barrel of pure single malt spirit, which is married with spring water from our own source, then matured in selected first quality oak barrels. Unique distillation and careful maturation create a single malt whisky, in which a sweet, elegant, Penderyn house style shines through. Even then, there’s more to do. To attain their full depth and complexity of flavours, different hand-crafted expressions of Penderyn are aged or finished in different woods. The original Penderyn in this bottle has been aged in ex-bourbon barrels and finished in ex-Madeira wine casks to bring out its full golden character. At a generous 46% abv it has a classic freshness with aromas of cream toffee, rich fruit and raisins. The palate is crisp and finely rounded, with the sweetness to balance an appetising dryness. Notes of tropical fruit, raisins and vanilla persist in the finish. Like the fabled Welsh Gold (in Welsh, Aur Cymru) used to make heirloom jewellery proudly worn by kings and princes down the ages, Penderyn single malt is rare and highly prized. To those who love it, it's a new kind of Welsh Gold. Aur Cymr
    £36.00 £31.00(£4.43/100ml)
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  • Tullibardine Sovereign Whisky (700ml).
    £37.00(£5.29/100ml)
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  • Speyside single malt scotch whisky The beautiful distillery of Strathisla nestles in the magnificent Speyside countryside reflecting the distillery's heritage and historical origins which hold the secrets to the exquisitely traditionally crafted whisky. A whisky produced with the love and pride of the distillery workers whose ancient traditions are expressed by the fine craftsmanship which has existed for centuries.
    £34.00(£4.86/100ml)
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  • FROM THE WORLD'S OLDEST WHISKEY DISTILLERY. ORIGINAL GRANT TO DISTIL 1608. Triple Distilled. Matured in Two Woods. The "Old Bushmills" Distillery Co. Ltd. COUNTY ANTRIM. The history of distilling at Bushmills dates back to 1608. This Bushmills 10 year-old Single Malt is the result of many generations of distilling expertise. Every drop of Bushmills Malt is carefully distilled three times for exceptional purity and smoothness, using the pure water from St Columb's Rill, which flows over ancient basalt rock to the Old Bushmills Distillery. The unpeated malt barley allows the pure taste of Malt to shine through. Bushmills Malt is then left to mature in a combination of both Oloroso sherry and American bourbon seasoned oak casks, for a minimum of ten years. The result of this "two woods" maturation is a rich smooth Single Malt, with overtones of vanilla, honey and sherry. As distillation, maturation and bottling are carried out at the Old Bushmills Distillery, the quality and heritage of this distinctive Single Malt from Ireland is unparalleled.
    £32.50(£4.64/100ml)
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  • One of the fastest growing single malt whiskies in the world - The must-have malt to stock in any respected whisky bar One of the softest deliveries on Speyside, the silky barley and citrus caress the taste buds with rare tenderness - Well respected by whisky experts The Glenrothes vintages are both finite and rare - Offers consumers the opportunity to drink a precious liquid that won’t always be available Unique ‘sample room’ bottle shape and hand-written label – Delivers exceptional back bar stand out Appearance Pale golden. Nose American oak vanilla and coconut, hint of plums. Palate Full malty flavour, medium sweet, vanilla and orange zest. Finish Long and slightly spicy. From 1879 until the mid 1990s The Glenrothes from Speyside was known as a ‘Top Class’ malt only by Scotch whisky makers. Happily it is now available as a single malt to a growing band of like- inded connoisseurs, with an awardwinning range of expressions including vintages and our house style Select Reserve. History and Heritage Origin/Location Hidden from the main street in the town of Rothes, Speyside, the distillery lies at the foot of the Mannoch hills beside the Rothes Burn. The water that it used in the process of making The Glenrothes comes from two natural springs - the Ardcanny and the Brauchhill, just a couple of miles upstream. History The first single malt from The Glenrothes distillery was bottled in 1994. Since then only a small number of vintages have been released, such is the exceptional quality required. Each vintage is, by definition, rare and finite and Select Reserve was therefore created to typify the house style of the distillery. Laden with juicy citrus, ripe fruits, creamy vanilla and a hint of spice the Select Reserve is the essence of The Glenrothes range. Production Maturity Not Age: We only bottle when the whisky is ready and at its peak, thus ensuring outstanding flavour and differentiation between the different expressions. Select Reserve embodies this policy and stands at the heart of the range. Careful Cask Selection: There is a very high rejection rate of casks of excellent whisky that are not deemed good enough for the Single Malt. In fact only 2% of production goes into The Glenrothes - the rest goes to blends. Stringent Wood Policy: The Edrington Group has Scotland’s most stringent wood policy, and is industry leader in maturation knowledge. We use a variety of casks to create a balance of flavours with great depth and structure. Unusually Slow Distillation: Very tall, uniform stills, a huge boiling ball with a second distillation at just ten litres per minute is probably the slowest in Scotland. This encourages reflux, reduces sulphur and increases exposure to copper, producing a consistently sweet, fruity, clean and elegant new spirit which develops with a distinct creamy texture once matured. Speyside single malt Scotch Whisky. Ripe fruits, citrus, vanilla, hints of spice.
    £37.00(£5.29/100ml)
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  • Aged 12 years Single highland malt Scotch whisky The Aberfeldy Distillery was established over 100 years ago in 1898, on the South Bank of the River Tay. Aberfeldy combines the fresh springs water of the pitilie burn with the skill of generations of craftsmen to product an outstanding single malt whisky renowned for its heather honey softness and full body. By Appointment to Her Majesty The Queen Scotch Whisky Distillers John Dewar & Sons Limited Perth
    £35.00(£5.00/100ml)
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  • Small batch reserve Bourbon cask matured The first Islay malt Perfectly balanced single malt from the island of Islay This unique Small Batch of Browmore Single Malt Scotch whisky from the magical island of Islay has been created from a selection of the finest 1st and 2nd fill bourbon casks, brought together for an extended marriage in oak casks Vanilla, soft fruits and sweet honey balanced perfectly by a gentle peat smoke
    £33.00(£4.71/100ml)
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  • The ultimate Islay single malt Scotch whisky Non Chill-Filtered Ardbeg is considered by whisky Connoisseurs to be not only the Best of the Islay malt whiskies but The Best Whisky in the World. Ardbeg is Islay, Islay is Ardbeg The Ardbeg Distillery lies on the most southerly part of Islay and on the rugged shores of the Atlantic Ocean. Islay is an antique land. Where Celtic monks found refuge raiding Norsemen and early distillers smuggled their illicit 'aquavitae' at Ardbeg's rocky cove. Where the Lords of the Isles ruled much of Scotland between the 12th and 15th centuries - the clan kings whose bloodline continued through the Macdougalls of Ardbeg, the founders of our great and noble whisky. Islay's history is Ardbeg's heritage. The island's past lives in our present. Ardbeg is revered around the world as the peatiest, smokiest, most complex whisky of them all. Yet it does not flaunt the peat; rather the peat gives way to the malt, the natural sweetness of which subtly intrudes, producing perfect balance. The unusual spirit still with its purifier, the only one of its kinds on Islay, is what many believe contributes to this balance and complexity, making Ardbeg the malt to which all others aspire ....truly the Ultimate Islay Malt. Typically most whiskies are chill-filtered and reduced to a strength of 40% abv. Ardbeg 10 years old, however, is non chill-filtered and has a strength of 46% abv, thus retaining maximum flavour, at the same time giving more body and added depth. On adding water a little cloudiness may occur which is perfectly natural and is not a matter for concern. The Untamed Spirit of Islay "Unquestionably the greatest distillery to be found on Earth. If perfection on the palate exists, this is it." Jim Murrays, "The Complete Book of Whisky."
    £46.00(£6.57/100ml)
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  • Hakushu is surprisingly fresh Japanese single malt from Suntory's second distillery, "the mountain forest distillery," located in the deep forest of Japan's Southern Alps. The Hakushu is embraced for its herbal, gently smoky flavor. Respecting Hakushu's heritage and signature taste, the aged American white oak cask malt whiskies are the backbone of this whisky. The innovative use of Hakushu lightly peated malt whiskies enhances its refreshing and crisp characteristics. The result is a whisky that is smooth in its complex nuances and as vibrant as a fresh green leaf. Distiller's Reserve is a whisky that is the exciting next generation of Hakushu. It bares no age statement and arrives in the glass at a standard 43% ABV. Enjoy it neat, on the rocks or as a Highball for a sublime Japanese whisky experience. Suntory the producer of Hakushu Distiller's Reserve are *Three-Time Winners of: "Distiller of the Year" *International Spirits Challenge 2010, 2012, 2013
    £42.00(£6.00/100ml)
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  • Yamazaki is the flagship Japanese single malt, embraced for its multi-layered flavour with fruit and Mizunara aroma. The Yamazaki was born in Suntory's historic distillery, the first of its kind in Japan. Yamazaki's heritage and signature taste, the aged Yamazaki Sherry Cask and aged Mizunara cask malt whiskies are the backbone of this whisky. The innovative use of Suntory's original wine cask finished malt whiskies gives a particular fruity sweetness to the round, smooth body of Yamazaki. The result is a rich whisky that is easy-to-drink with a mature and profound taste. Distillier's Reserve is a whisky that represents the exciting next generation of Yamazaki. It bares no age. Enjoy it neat, on the rocks or as a Highball for the ultimate Japanese whisky experience Suntory the producer of Hakushu Distiller's Reserve are *Three-Time Winners of: "Distiller of the Year" *International Spirits Challenge 2010, 2012, 2013
    £42.00(£6.00/100ml)
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