Ingredients:
Cheese Sauce (35%), Tomato Sauce (23%), Cooked Free Range Egg Pasta, Tuna (15%) Cheddar Cheese.
Cheese Sauce (35%): Milk, Water, Cheddar Cheese (10%), Butter, Wheat Flour, Onion, Double Cream (2%), Maize Starch, Salt, Dijon Mustard, White Pepper, Nutmeg.
Tomato Sauce (23%): Chopped Tomato (60%) (With Acidity Regulator Citric Acid), Water, Onion, Tomato Puree, Extra Virgin Olive Oil, Sugar, Salt, Garlic Puree, Maize Starch, Basil, Black Pepper.
Cooked Free Range Egg Pasta: Water, Durum Wheat Samolina, Pasterised Free Range Egg (8%), Sunflower Oil.
Dijon Mustard: Water, Mustard Seed, Vinegar, Salt, Acidity Regulator Citric Acid, Made With Tuna Cought Using Fishing Methods Which Do Not Harm Dolphins or Other Marine Mammals.
Allergies information:
Contains Durum wheat semolina, Gluten, Wheat Flour, Eggs, Fish, Tuna, Milk, Mustard & Mustard Seeds