Ingredients:
Flatbread, Normandy Butter and Roasted Garlic Topping (11%).
Flatbread Contains: Wheat Flour, Water, Extra Virgin Olive Oil (3%), Salt, Yeast, Sugar.
Normandy Butter and Roasted Garlic Topping Contains: Normandy Butter (80%), Roasted Garlic (15%), Parsley (3%), Salt, Concentrated Lemon Juice.