Ingredients:
Granary Malted Meal (Wheat Flour, Malted Wheat Flakes (11%), Malt Flour, Wheat Bran, Toasted Wheat, Toasted Rye), Water, Salt, Yeast, Vinegar, Wheat Protein, Sugar, Soya Flour, Vegetable Fat, Barley Fibre, Emulsifiers: E472(e), E481, Flour Treatment Agent: E300.
Allergies information:
Contains Barley, Bran, Gluten, Malt, Malt Flour, Wheat, Wheat Flakes, Wheat Flour, Wheat Protein, Soya & Soya Flour