Ingredients:
Vanilla Flavoured Cheesecake Batter (76%) [pasteurised Whipping Cream*, Full Fat Soft Cheese (14%)* (Cheese, Modified Maize Starch, Salt, Preservative: Potassium Sorbate), Granulated Sugar, Quark Cheese (7%)*, Set Soured Cream*, Dextrose, Wheat Starch, Pasteurised Whole Egg, Margarine (Vegetable Oil, Water, Salt, Flavouring), Wheat Flour, Modified Rice Starch, Vanilla Flavouring, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids), Milk Protein*, Stabilisers (Agar-agar, Locust Bean Gum), Preservative (Potassium Sorbate)], Digestive Biscuit Base (24%) [wheat Flour, Hydrogenated & Non-hydrogenated Rapeseed & Palm Oils, Sugar, Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Emulsifier (Soya Lecithin)].
*from Cows' Milk.