Ingredients:
Mussels (80%), White Wine Sauce (20%).
White Wine Sauce: Rehydrated Skimmed Milk*, White Wine (9%), Vegetable Oil (Palm and Rapeseed Oil), Butter*, Double Cream*, Modified Maize Starch, White Wine Vinegar, Rehydrated Vegetable Stock [water, Salt, Maltodextrin, Yeast Extract, Vegetable Extracts (Onion, Carrot, Celery), Sugar, Vegetable Oil, Tomato, Lovage], Salt, Emulsifier (Soya Lecithin), Onion, Parsley, * from Cows' Milk.
Allergies information:
Contains Celery, Maltodextrin, Mussels, Shellfish, Milk, Cows' milk, Soya & Soya Lecithins