Ingredients:
Cooked Rice (38%) (Water, Rice), Beef Rump Steak (27%), Mushroom (11%), Single Cream (7%)*, Double Cream (5%)*, Onion, White Wine, Red Pepper (2%), Rapeseed Oil, Butter*, Wheat Flour, Red Wine, Mushroom Stock (Mushroom, Palm Fat, Dextrin), Paprika, Garlic Puree, Brandy, Salt, Chive, Parsley, Sugar, Cornflour, Dextrose, Pepper, Bay.
*from Cows' Milk.