Ingredients:
Steak Filling (53%), Shortcrust Pastry Base, Puff Pastry Lid, Whole Egg Glaze.
Steak Filling: British Beef (70%), Water, Onion, Cornflour, Signature Beef Stock (2%) (Water, Natural Beef Juices, Onion, Carrot, Tomato Puree), Red Wine, Rapeseed Oil, Molasses, Tomato Puree, Salt, Black Pepper, Thyme, Bay.
Shortcrust Pastry Base: Wheat Flour, Palm Oil, Rapeseed Oil.
Puff Pastry Lid: Wheat Flour, Palm Oil, Water, Rapeseed Oil, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids.