Produced using British pork
Each 100g serving cal 338, fat 27.6g, sat fat 10.2g, salt 1.23g, total sugars 1.3g
Pork (72%), Water Rusk (Wheat Flour, Water, Salt, Raising Agent: Ammonium Carbonates), Salt, Dextrose, Stabilisers (Di and Triphosphates), Spices, Herbs, Preservative (Sodium Sulphite), Yeast Extract, Spice Extracts, Antioxidants (Ascorbyl Palmitate, Alpha Tocopherol).
Contains Gluten, Wheat, Wheat Flour & Sulphites
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