Ingredients:
Milk, Tomato (25%), Free Range Egg Pasta (8%), Mature Vegetarian Cheddar Cheese (5%), Double Cream, Onion, Spinach (4.5%), Vegetable Oil, Ricotta Cheese (3%), Mushroom, Medium Fat Hard Cheese (2%), Tomato Puree, Wheat Flour, Full Fat Soft Cheese (1.5%), Regato Cheese (0.8%), Salt, Cornflour, Butter, Sugar, Dijon Mustard, Oregano, Mustard Powder, Lemon Juice from Concentrate, Thyme, White Pepper, Garlic Puree, Black Pepper, Nutmeg.
Free Range Egg Pasta: Durum Wheat Semolina, Water, Pasteurised Free Range Egg, Wheat Flour.
Allergies information:
Contains Durum wheat semolina, Gluten, Wheat, Wheat Flour, Eggs, Milk, Mustard & Mustard Powder
May contain Nuts