Ingredients:
Sticky Toffee Sauce (50%) (Single Cream, Soft Brown Sugar (22%), Butter, Partially Inverted Refiners Syrup (14%), Black Treacle (3%), Modified Maize Starch), Sticky Toffee Sponge (50%) (Water, Wheat Flour, Dates (17%), Demerara Sugar, Butter, Pasteurised Free Range Egg, Black Treacle (2%), Partially Inverted Refiners Syrup, Potassium Tartrates, Rice Flour, Flavourings.).
Allergies information:
Contains Gluten, Wheat Flour, Eggs, Milk & Sulphur Dioxide